Commercial Kitchen Equipment Commercial Electric Fryer 16L Tabletop Pressure Fryer, 3kW High-Efficiency Mechanical Control Pressure Fryer, Professional Stainless Steel Broaster WG-XZ-16

The WG-XZ-16 is a professional-grade tabletop electric pressure fryer designed to deliver the high-quality results of a commercial broaster in a compact, space-saving format. Featuring a 16-liter capacity and a powerful 3kW heating element, this unit utilizes pressure frying technology to cook food faster and at lower temperatures than open fryers. This process seals in natural juices and prevents excessive oil absorption, resulting in fried chicken, fish, and snacks that are exceptionally tender on the inside and perfectly crispy on the outside.

Engineered for durability and ease of use, the WG-XZ-16 features a robust mechanical control panel with a temperature range of 0–200°C, providing reliable and straightforward operation for busy kitchen staff. Its heavy-duty stainless steel construction and secure pressure-locking lid are built to withstand the rigorous demands of small restaurants, cafés, and food kiosks. Whether you are specializing in crispy broasted chicken or local favorites like mandazi, the WG-XZ-16 offers a high-efficiency solution for superior fried food quality in the Tanzanian market.

Features

• Advanced Pressure Frying Technology: Locks in moisture and reduces oil intake for healthier, juicier, and more flavorful fried foods.
• Compact Tabletop Design: Delivers professional pressure frying performance within a 520mm footprint, ideal for kitchens with limited space.
• Durable Mechanical Controls: Simplified, user-friendly interface designed for long-term reliability and easy temperature management.
• High-Efficiency 3kW Heating: Rapid preheating and consistent thermal maintenance for fast turnaround times.
• Heavy-Duty Stainless Steel Build: Premium construction ensures maximum hygiene, corrosion resistance, and industrial longevity.
• Secure Pressure Lid System: Engineered with safety and precision to maintain optimal pressure levels throughout the cooking cycle.
• Versatile Menu Support: Perfect for producing high-quality fried chicken, breaded fish, chips, and traditional snacks.