Commercial Kitchen Equipment Commercial 4 Burner Gas Range with Electric Oven 7.5 × 4, 5.8kW, HGR-905A

HGR-905A – The is a space-efficient, professional-grade , designed for versatility and power in demanding commercial kitchen environments. With four USA-style burners and an integrated electric oven, this unit allows chefs to seamlessly switch between stovetop cooking and baking in one compact footprint.

restaurants, hotels, cafés, catering services – This model is a great fit for , and looking to maximize cooking efficiency without sacrificing performance. It’s especially ideal for operations that prefer or require for its responsiveness and portability.

LPG at 2800–3700 Pa (2.62 kg/h) – Powered by and delivering a combined output of , the HGR-905A heats up quickly and maintains reliable performance throughout long service hours. Its provides excellent resistance to corrosion and high heat, while the ensures structural strength for daily commercial use. The oven chamber offers generous space at , all wrapped in a compact overall size of .

Key Features

• 4 USA-style gas burnersfor high-speed commercial cooking
• Built-in electric ovenwith generous internal capacity
• Power Output: 7.5 × 4 + 5.8 kW– high-efficiency hybrid system
• Fuel Type: LPG 2800–3700 Pa (2.62 kg/h)– ideal for mobile or off-grid kitchens
• Table-top Material: SS304, 0.9mm– durable and easy to clean
• Body Material: SS201, 0.9mm– corrosion-resistant and long-lasting
• Compact Size: 800*900*920mm– efficient use of kitchen space
• Oven Chamber: 550*680*270mm– suitable for most commercial trays