Commercial Kitchen Equipment Commercial Electric Coffee Grinder 1.5L Hopper, 60mm Stainless Steel Burrs, 200W NB-019

The NB-019 is a high-performance commercial electric coffee grinder engineered to meet the demands of busy cafés and specialty coffee shops. Built with a robust aluminum alloy body, this grinder offers exceptional stability and durability, weighing in at 11kg to ensure vibration-free operation during peak hours. At the heart of the machine is a precision 60mm burr system crafted from 420-grade stainless steel, designed to produce a perfectly uniform grind size—essential for consistent flavor extraction and a professional-grade espresso or brew.

Efficiency is a priority for the NB-019, featuring a massive 1.5-liter (1500ml) bean hopper that reduces the need for frequent refills during high-volume service. The reliable 200W motor provides steady power for daily operations, grinding beans quickly without overheating them, thus preserving the delicate aromatic oils of the coffee. Whether you are running a high-traffic restaurant or a boutique coffee bar, this commercial-grade grinder delivers the reliability, precision, and output required for elite coffee service.

Features

• 60mm Stainless Steel Burrs: Forged from 420-grade stainless steel to ensure long-term sharpness and a highly consistent grind profile.
• Massive 1.5L Hopper Capacity: Large-volume bean container allows for continuous high-speed service in commercial environments.
• Heavy-Duty Aluminum Alloy Body: Provides a sleek, professional aesthetic while offering industrial-strength protection for internal components.
• Stable 11kg Industrial Build: The heavy base prevents movement and reduces noise during heavy-duty grinding cycles.
• Efficient 200W Power: Optimized motor delivers the perfect balance of grinding speed and thermal stability to protect coffee quality.
• Uniform Extraction: Precision-engineered burrs eliminate “fines” and inconsistent particles, resulting in a cleaner, better-tasting cup.
• Commercial Reliability: Designed specifically for the rigors of café, hotel, and restaurant environments.
• Easy-to-Clean Design: Modular hopper and accessible burr chamber allow for quick maintenance and flavor purity between different bean roasts.