Commercial Kitchen Equipment Commercial Gas Fryer 42L Double Tank, High-Efficiency LPG Dual 21L Countertop Deep Fryer, Professional Stainless Steel Fryer HGF-907C

The CKE HGF-907C is a heavy-duty gas frying station engineered for high-volume commercial kitchens that demand maximum efficiency and throughput. Featuring an expansive dual-tank configuration (21L + 21L), this fryer provides a massive total 42-liter oil capacity, allowing chefs to manage large orders of different food types simultaneously without flavor crossover. Built for the rigors of professional environments, its durable construction ensures long-lasting performance in busy restaurants, cafes, and large-scale catering operations.

Optimized for LPG, the HGF-907C delivers rapid heat-up times and consistent thermal distribution, ensuring perfectly golden and crispy results with every batch. Despite its high capacity, the unit maintains a compact countertop footprint (850x515x650mm), allowing it to integrate seamlessly into existing kitchen lines. With a sturdy 32kg build and an energy-efficient design, this fryer is the ultimate workhorse for businesses aiming to handle peak-hour demand quickly and effectively while maintaining industrial standards of quality.

Features

• Dual 21L High-Capacity Tanks: Provides a massive 42L total capacity, perfect for high-volume frying and bulk food preparation.
• Simultaneous Multi-Basket Frying: Includes two heavy-duty baskets to fry different menu items at once, significantly increasing kitchen efficiency.
• High-Efficiency LPG Heating: Specifically engineered for quick recovery times and even heat maintenance during back-to-back frying cycles.
• Industrial-Grade Construction: Forged from premium materials to withstand the intense heat and daily wear of a commercial kitchen.
• Space-Optimized Dimensions: The 850mm width design offers industrial-scale volume while fitting neatly on professional workbenches.
• Energy-Efficient Performance: Designed for optimal gas consumption and heat retention to reduce operational costs.
• Easy Maintenance Design: Features removable components and smooth surfaces for rapid sanitation and effortless oil management.
• Stable 32kg Build: Provides a robust and grounded platform to ensure safe operation in high-traffic food service areas.