Commercial Kitchen Equipment Commercial Gas Oven 1 Deck 2 Trays, 220V, 50Hz, 1 Phase, 100W HGB-20Q

1-deck design and 2 included baking trays (600×400mm each) – The HGB-20Q – 1 Deck 2 Trays – Gas Oven – 100W – Commercial is a professional-grade oven designed for bakeries, cafés, restaurants, and catering kitchens that demand consistent performance and high output. With its , it offers the perfect balance of productivity and compact footprint.

LPG gas – Powered by with a , this oven provides reliable heat and precise temperature management. Its makes it suitable for a wide variety of baked goods, including breads, cakes, pastries, pizzas, and cookies. The provides generous baking capacity, ensuring even heat distribution for consistent results.

stainless steel build – The oven’s ensures long-lasting durability and easy cleaning. With and a , the HGB-20Q combines heavy-duty strength with practical kitchen integration. Packed in a , it arrives ready for safe transport and installation.

Where to Use – Ideal for bakeries, cafés, restaurants, hotels, and catering businesses. Excellent for baking bread, cakes, pastries, pizzas, cookies, and more with professional consistency.

Maintenance & Operational Tips – Preheat the oven before loading trays for optimal results. Clean trays and chamber after each use to maintain hygiene. Regularly inspect LPG connections for safety. Keep the stainless steel exterior polished with food-safe cleaners. Allow the oven to cool before performing cleaning or maintenance.

Key Features

• 1 deck, 2-tray gas ovenfor professional baking
• Powered by LPG gaswith100W electric controls
• Temperature range: 20–400°Cfor versatile cooking
• Includes 2 baking trays:600×400mmeach
• Chamber size:860×650×215mm
• Overall dimensions:1330×890×650mm
• Net weight: 100kg / Gross weight: 115kg
• Stainless steel designfor durability and hygiene