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Golda Pasta Farfalle 500g is crafted from 100% high-quality durum wheat semolina, delivering a firm, al dente texture that holds up beautifully in a variety of dishes. Produced in Turkey, this bow-tie–shaped pasta is known for its elegant form designed to capture sauces effectively, making it ideal for both light and hearty recipes.
The unique Farfalle shape provides excellent surface area for creamy, tomato-based, and pesto sauces, while also performing well in cold pasta salads. Its consistent cooking quality and robust structure make it a versatile choice for home cooks, families, and professional kitchens.
Golda ensures a smooth, traditional pasta-making process using only durum wheat and water, guaranteeing purity, taste, and dependable cooking performance every time.
Ingredients – 100% durum wheat semolina, water.
Shape – Farfalle (Bow-Tie)
Net Weight – 500g
Country of Origin – Turkey
Cooking Time – 7–9 minutes
Texture – Firm and al dente when cooked
Packaging – Sealed food-grade bag to preserve freshness
Vendor Information
- Store Name: JENGA
- Vendor: JENGA






