Naturez Basket Strawberry Dry 250g (EX-E)

Roses are red, violets are blue, strawberries are delicious and good for you too! Red isn’t just a sexy colour when it comes to fruits like strawberries, it’s actually an indicator of the presence of anthocyanins, a powerful antioxidant that has anti-inflammatory and antibacterial properties. The fruity sweet strawberries that go into making our Dried Strawberries are not just naturally dried, they are also non-GMO and selected only from the highest quality strawberries picked at the peak of their ripeness for a naturally sweet taste. Rich in micronutrients, antioxidants, fibre and minerals, they’re a wonderful way to get some fruit into your diet, particularly as they’re dried and more convenient to carry around as an on-the-go snack.

Key Features

Concentrated Flavor – Dried strawberries have a concentrated, sweet, and sometimes slightly tangy flavor due to the removal of water content during the drying process.

Chewy Texture – The drying process gives strawberries a chewy texture, making them enjoyable as a snack or in various culinary applications.

Versatility – Dried strawberries are versatile and can be used in a wide range of dishes, including snacks, desserts, baked goods, cereals, salads, and more.

Extended Shelf Life – Drying strawberries removes moisture, which helps extend their shelf life compared to fresh strawberries. This makes them a convenient and longer-lasting option.

Nutrient Retention – While drying can result in some nutrient loss, dried strawberries still retain many of the vitamins and minerals present in fresh strawberries, such as vitamin C and antioxidants.

Snacking Convenience – Dried strawberries are a convenient and portable snack, making them an ideal choice for on-the-go munching.

Natural Sweetness – Dried strawberries offer a natural sweetness without the need for added sugars in many cases. However, it’s essential to check labels, as some commercially available dried strawberries may have added sweeteners.

Ingredient in Recipes – They are commonly used as ingredients in various recipes, including baked goods, trail mixes, salads, and granola.

Texture in Cereal and Yogurt – Dried strawberries add texture and flavor when sprinkled on cereals or mixed into yogurt, enhancing the overall taste of breakfast dishes.

Free from Artificial Preservatives – Many dried strawberries are preservative-free, especially if they are homemade or from brands that prioritize natural ingredients.

• Dried Foods Organic
• Dry Food
• Nutrition
• nuts & dried foods
• Nuts & Seeds
• Strawberry