Pirge Ecco Mincing Knife 35cm, Stainless Steel Blade Black PRG-71122

With the Ecco Mincing Knife 35 cm, you can finely chop and mix meat, vegetables and spices, and prepare the most delicious meatballs and kebabs. It will also help you a lot for a nice spread salad with fresh spices and greens. We will also say ice-cold ayran, but you cannot use this product for that.

Carefully Shaped, Glacier Heat Treated, High Carbon Stainless Steel – Guaranteed Rust Resistance with Special Alloy German Steel

Expertly Sharpened Blade, Easily Resharpenable – 54 HRC Steel Hardness for Longer-Lasting Sharpness

Hygienic, Injection-Molded Handle Assembly – Ergonomic PP Handle Design for Comfortable Use

Who Is the Ecco Series Designed For?

Ecco Series Knife Types

Frequently Asked Questions About Butcher’s Series

Can we have our names printed on the knives in the Butcher’s series?

Yes, you can print. When you click on the Make My Knife Special for Me button on the page of the product you want to purchase, you will be given the option to add text to the product in the opened field.

Are there different color options in the Butcher’s series?

There are 5 different color options in our Butcher’s series. You can access the color variants of the products on the product detail page.

What steel is used in the Butcher’s series?

German origin DIN 1.4116 steel is used in the Butcher’s series.

Do the specified dimensions only apply to the steel part of the products?

Yes, the dimensions specified on the product detail pages belong to the cutting steel parts of our products.

Do I need to sharpen the product I purchased before using it?

Pirge products are sharpened with superior craftsmanship and packaged ready for use. You do not need to sharpen them again. When you receive your knife in its closed package, you can try Pirge sharpness as soon as you open it.

Can I sharpen my knives at home?

You can access the videos we have prepared so that you can easily sharpen your knives at home on our YouTube channel.

Can I wash my knives in the dishwasher?

Since the stainless steels used by Pirge in production are special high carbon alloy steels, oxidation caused by chemical substances can be observed when washed in the dishwasher. The cutting edge of your knife can be damaged as a result of impacts caused by pressurized hot water in the dishwasher. For these reasons, we recommend that our products be washed by hand instead of in the dishwasher.