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Zesta Tested Double Action Baking Powder is equal to double acting baking powder without the sodium aluminium sulfate most companies add. Baking powder is a dry chemical leavening agent, a mixture of a carbonate or bicarbonate and a weak acid. It is used for increasing the volume and lightening the texture of baked goods. It has a neutral taste.
Nutrition Facts – (per 10g portion):
Product Information – :
Your daily values may be higher or lower depending on your calorie needs.
Corn Starch● Sodium Bicarbonate● Sodium Aluminum Sulfate● Monocalcium Phosphate.
Store in a cool and dry place.
Ready to use.
| Brand | Zesta |
|---|
Vendor Information
- Store Name: JENGA
- Vendor: JENGA
