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HomeShowroomCommercial Kitchen Equipment Commercial Electric Single Plate Cone Waffle Baker 1.2kW, Non-Stick Stainless Steel Ice Cream Cone Maker WG-HF-1XG

Commercial Kitchen Equipment Commercial Electric Single Plate Cone Waffle Baker 1.2kW, Non-Stick Stainless Steel Ice Cream Cone Maker WG-HF-1XG

Brand:Commercial Kitchen Equipment
In Stock

Sh 315,900

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Tag:Commercial Kitchen Equipment Brand: Commercial Kitchen Equipment
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The WG-HF-1XG Single Plate Cone Waffle Baker is a professional-grade solution for businesses looking to serve fresh, crispy, and aromatic ice cream cones or waffle rolls. Engineered for the high-demand environments of ice cream parlors, kiosks, and cafés, this machine features a 1.2 kW heating element that ensures rapid heat-up times and consistent cooking performance. The 20.9 cm mold diameter provides the perfect surface area for creating standard-sized cones with a uniform golden-brown texture every time.

Constructed from heavy-duty stainless steel, the WG-HF-1XG is built for maximum durability and easy sanitation. The cooking surface is coated with a high-quality non-stick material, preventing batter from sticking and making the cleaning process exceptionally fast. With a precision temperature control range of 50–300°C, operators have the flexibility to adjust the heat based on their specific batter recipe for the perfect crunch. Its compact footprint (250 × 450 × 260 mm) makes it an ideal addition to even the most space-constrained countertops, offering professional reliability in a portable 5.5 kg package.

Features

  • Precision Temperature Control: Adjustable thermostat ranging from 50°C to 300°C for perfect browning and texture management.
  • Professional Non-Stick Surface: High-grade coating ensures effortless waffle release and minimizes cleaning time.
  • 1.2kW High-Efficiency Heating: Provides rapid recovery times and even heat distribution across the 20.9 cm plate.
  • Durable Stainless Steel Body: Built with commercial-grade materials that are rust-resistant and easy to maintain.
  • Compact Countertop Design: Space-saving footprint allows for easy integration into small cafés, food stalls, or kiosks.
  • Ergonomic Heat-Resistant Handle: Designed for safe operation during continuous high-volume production.
  • Sturdy Non-Slip Feet: Ensures the machine remains stable on smooth stainless steel worktables during use.
Brand

Commercial Kitchen Equipment

Vendor Information

  • Store Name: JENGA
  • Vendor: JENGA
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